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Buffet # 3
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minimum 40
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$55.00/p
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Artisan Bread Basket with Sweet Butter & Extra Virgin Olive Oil
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Applewood Smoked Salmon Platter with Chive Cream Cheese, Red Onion Relish & Baked Toast Points
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Romaine Hearts with Grilled Treviso, Taleggio Croutons
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Cannellini Bean Salad with Roasted Fennel, Seared Tuna & Caper Vinaigrette
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Tuscan Bread & Ripened Tomato Salad with Basil Marinated Bocconcini Cheese
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Citrus Grilled Asparagus Platter with Roasted Onion Marmalade
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Red Skin Potato Salad with Grain Mustard Dressing
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~ ~ ~ ~
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Seared Atlantic Salmon with Leek Confit, King Oyster Mushrooms & Roasted Celery Root
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Grilled Chicken Supreme with Summer Vegetable Ratatouille
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Rigatoni with Spicy Roma Tomato Sauce, Arugula Pesto & Shaved Parmesan
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Young Vegetable Sauté
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Lemon & Goat Cheese Whipped Potato
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~ ~ ~ ~
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Seasonal Fruit Platter
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Any Combination of Three Dessert from the Buffet Desserts Selection
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Ices & Ice Cream in a Floral Ice Bowl
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"illy" Espresso & Cappuccino Bar
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Buffet # 4
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minimum 50
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$75.00/p
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Bread Basket with Chapatis, Saag Naan, Pappaddams & Puris
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Butter Lettuce with Mango Yogourt Dressing
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Aloo Chaat - Braised Potato Salad with Tamarind & Chaat Masala
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Sweet & Sour Chick Peas
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Laccha - Vine Ripened Tomato, Cucumber, Red Onion & Cumin
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Radish Salad with Lemon & Roasted Peanuts
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Cauliflower Salad with Tamarind & Black Mustard Seeds
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Chutneys: Lemon Pickle, Tamarind & Coconut Chutney, Mango Chutney, Raita
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~ ~ ~ ~
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Patra ni Macchi - Coconut & Cumin Crusted Halibut Wrapped in Banana Leaf
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Choice of Tandoori Chicken or Butter Chicken or Parsi Chicken with Apricots & Almonds
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Carved Lamb Leg with Cardamom & Almond Crust
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Spicy Eggplant
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Matar Paneer - Fried Paneer with Ginger & Peas
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Potato Masala
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Paula - Basmati Rice with Almonds, Raisins, Cinnamon & Ginger
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Spinach Dal
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~ ~ ~ ~
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Seasonal Fruit Platter
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Any Combination of Three Desserts from the Buffet Desserts Selection
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Floral Ice Bowl with Saffron, Pistachio & Mango Kulfi
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"illy" Espresso & Cappuccino Bar
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