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Cocktail Reception
Additional Cocktail Items Carving Stations
 
  • Seasonal Vegetable Crudités with Blue Cheese Dip   $3.25/p
     
     
  • Market Selection of Local, Quebec Farmhouse & European Cheese served with Grapes, Nuts & Assorted Bread, Crisps & Crackers  minimum 10    $17.00/p
     
     
  • Mediterranean Dips - Black Olive Tapenade, Hummus, Roasted Red Pepper Goat Cheese, Artichoke Asiago, Cucumber Yogourt  minimum 10    $6.50/p
     
     
  • Smoked Salmon Platter with Bread Crisps, Pumpernickel Rounds, Potato Pancakes & Traditional Pickle Garnishes  serves 30    $160.00
     
     
  • Assorted Thin Crust Pizza, 12" with Gourmet Toppings   $19.00/p
     
     
  • Baked Camembert - Phyllo Pastry Wrapped Camembert served with Lingonberry Preserve, Assorted Breads & Crackers  serves 40    $120.00
     
     
  • Mini Burgers & Milkshake Shots - Trio of Burgers on Soft Rolls: Chopped Sirloin with Onion Crisps, Tomato & Horseradish Relish; Sautéed Salmon Cakes with Fried Green Tomato & Shrimp Rémoulade; Lentil with Avocado, Sweet Pea Shoots & Shaved Manchego  minimum 30    $16.00/p
     

     
  • Asian Satay Platter - Choice of: Tamarind Ginger Chicken, Spicy Hoisin Beef, Lime Glazed Shrimp, Barbecue Five Spice Pork or Curry Vegetable  minimum 30    $5.00/piece
     
     
  • Noodle Boxes - Stir-fried Lo Mein Noodles with Garnishes of Beef, Chicken, Shrimp & Crisp Steamed Vegetables, served in individual packages with chopsticks  minimum 30    $10.00/p
     
     
  • Seafood Martini Bar - Marinated Sushi Tuna with Wasabi Caviar & Pickled Ginger; Tandoori Grilled Shrimp with Lime & Coriander; Crab & Avocado with Smoked Pepper Rémoulade; Lemon Herb Marinated Seafood with Grilled Bread Crouton  minimum 40    $17.00/p
     
     
  • Platter of Assorted Nigiri & Maki Sushi with Shoyu, Gari & Wasabi  80 piece platter    $300.00/ea
     
     
     
  • Fresh Shucked Oysters - A Variety of Market Fresh Oysters with Complementing Condiments, Opened in Front of Your Guests  minimum 50    $6.00/piece
     
     
  • Carved Lamb Leg with Herb Garlic Crust, Tzatziki & Grilled Pita Bread  serves 20    $145.00
     
     
  • Slow Roasted Beef Rib-Eye with Warm Sourdough Buns, Beef Jus, Whole Grain Mustard & Horseradish  serves 40    $420.00
     
     
  • Black Pepper Roasted Beef Tenderloin, Goose Liver & Cognac Demi Sauce, Fresh Horseradish & Sour Cornichons  serves 20    $320.00
     
     
  • Banana Leaf Wrapped Whole Grouper, Slow Roasted with Coconut Scented Basmati Rice & Red Curry Sauce  serves 30    $380.00
     
     
  • Whole Roasted Turkey with Cranberry Rolls & Condiments  serves 30    $265.00
     
     
  • Maple Glazed Smoked Country Ham with Estates Pickle Platter, Assorted Mustards & Country Bread Basket  serves 50    $270.00
     
     
  • Clay Baked Salmon - Whole Atlantic Salmon Baked in Banana Leaves & Clay with Coriander, Lime Butter Sauce  serves 30    $280.00
     
     
  • Risotto - Prepared in Front of Your Guests, To Include: Asparagus, Wild Mushrooms, Smoked Chicken, Shrimp, Fresh Herbs, Tomatoes & Parmesan Cheese  minimum 20    $16.00/p
     
     
  • Spanish Paella in Authentic Pan - Saffron & Smoked Paprika Scented "Bomba" Rice with Shellfish, Chicken, Chroizo Sausage & Peas  minimum 30    $18.00/p
     
     
  • Pasta Station - Penne, Fusilli & Orecchiette Pasta with Garnishes of Parmesan Cheese, Goat Cheese, Italian Sausage, Tiger Shrimp, Olives, Fresh Herbs, Grilled Vegetables, Extra Virgin Olive Oil, San Marzano Tomato Sauce & Garlic Cream  minimum 30    $19.00/p
     
     



    All prices are subject to PST, GST and 15% Service Charge
    March 2007
    The Estates of Sunnybrook, 2075 Bayview Avenue, Toronto, ON, M4N 3M5
    Phone: (416) 487-3841 Fax: (416) 487-5700 www.estatesofsunnybrook.com

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