Soups, Salads & Appetizers
Soups
Organic Brown Rice Miso with Shiitake Mushrooms, Tofu & Kombu Kelp
$6.50
Chilled Gazpacho with Fried Oysters & Grated Horseradish
$12.00
Shrimp Ravioli Consommé with Spring Onions & Enoki Mushrooms
$9.00
Asparagus, Roasted Garlic & Spinach Purée with Creme Fraiche & Marigold Florets
$7.00
Grilled Corn, Tortilla & Crab Meat Chowder with Fire Roasted Tomatoes & Lime Coriander Cream
$9.00
Salads
Estates Classic Tossed Salad - Greens with Crisp Julienne Vegetable & Lemon Herb Vinaigrette
$8.00
Romaine Hearts with Fried Shallots, Rosemary Crouton, Shaved Asiago & Roasted Garlic Anchovy Vinaigrette
$10.00
Warm Goat Cheese Soufflé with Baby Salad Greens & Aged Sherry Vinaigrette
$10.00
Wild Forest Mushrooms & Caramelized Onion Tartlette with Petit Organic Salad & Pine Nut Champagne Vinaigrette
$11.00
Marinated Baby Beets with Herbed Goat Cheese Mousseline, Mesclun Greens & Lemon Fig Balsamic Vinaigrette
$12.00
Cucumber Wrapped Salad Greens with Organic Sprouts & Toasted Pumpkin Seed Vinaigrette
$9.50
Red & White Endive Salad with Poached Pears, Toasted Walnuts, Benedictine Blue Zinfandel Vinaigrette
$12.00
Small Appetizer Plates
Kiwi Sorbet with Young Orchids
$7.00
Butter Poached Canadian Lobster with Leek & Heirloom Tomato Fondue & Baby Lemon Basil
$12.00
Tuna Tartare & Young Asian Greens with Sesame Crisp, Plum Vinegar & Wasabi Caviar
$9.00
Fresh Ricotta & Chèvre Ravioli with Braised Veal & Roma Tomato
$10.00
Gemelli Pasta with Tomato Basil Sauce & Shaved Padano
$8.00
Large Appetizer Plates
Achiote & Smoked Pepper Braised Omega Pork Shoulder with Green Basmati Rice & Corn Flour Tortilla
$16.00
Criispy Duck Leg Confit with Wild Rice Pancakes & Rhubarb Sultana Chutney
$18.00
Smoked Trout with Warm Potatoes, Lemon & Pommery Braised Mushrooms & Micro Salad Greens
$14.00
Summer Melon Wrapped in Freshly Cut Jamon Serrano with Picual Oil Drizzle, Spanish Marcona Almonds & Shaved Manchego
$15.00
House-made Ravioli with Fresh Ricotta & Spinach Filling, Tomato Basil Coulis
$17.00
Coconut Fried Shrimp with Chilled Mango, Wasabi & Sesame Noodle Salad
$16.00
Red Wine Braised Short Ribs of Beef with Golden Potato & Scallion Crisp, Freshly Grated Horseradish
$17.00
All prices are subject to PST, GST and 15% Service Charge
March 2007
The Estates of Sunnybrook, 2075 Bayview Avenue, Toronto, ON, M4N 3M5
Phone: (416) 487-3841 Fax: (416) 487-5700 www.estatesofsunnybrook.com