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Reception Stations
  Antipasti Station  minimum 30    $28.00/p
  • Fried Olives Stuffed with Italian Feta
  • Warm Fig & Prosciutto Flatbread with Gorgonzola
  • Grilled Crostini with Sushi Tuna, Tomato Bruschetta, Capers & Olives
  • Taleggio & Pancetta Risotto Cake with Olive & Sun-dried Tomato Dip
  • Grilled Lamb & Garlic Brochettes with Cipollini Onion Marmalade
  • Marinated Calamari & Shrimp with Lemon Garlic Olive Oil
      Southern Station  minimum 30    $35.00/p
  • Blue Corn & Pecan Crusted Catfish with Bourbon Rémoulade
  • Fresh Corn Tortilla & Spiced Plantain Chips with Pico de Gallo & Guacamole
  • Grilled Annato Marinated Chicken Brochettes with Tomatillo Sauce
  • Carved Flatiron Steak with Warm Tortillas & Green Cactus Salsa, Skillet Peppers, Lettuce & Jack Cheese
  • Crisp Jalapeño Straws with Ranch Dip
  • Spiced Corn Toasts
      Asian Station  minimum 30    $30.00/p
  • Tempura Vegetable Platter with Brown Rice Vinegar & Soya Ponzu Dip
  • Sesame Crusted Calamari with Spicy Mango Dip
  • Tiger Shrimp Salad Rolls with Hot & Sour Dip
  • Hot Bean, Scallion & Ginger Grilled Beef Skewers with Roasted Peanut Dip
  • Yellow Curry Vegetables with Lo Mein Noodles
  • Green Almond Chicken with Coriander & Coconut Milk
  • Banana Leaf Steamed Rice
      Seafood Station  minimum 30    $40.00/p
  • Poached Tiger Shrimp with Parsley, Lemon Vinaigrette & Classic Cocktail Sauce (3 pieces per person)
  • Pan Fried Pickerel with Smoked Bacon & Celery Whipped Potato
  • Mussels with Coconut Curry Broth
  • Sesame Seared Tuna with Chive & Ginger on Crispy Green Rice Cake
  • Cream Lobster & Roasted Mushroom Martini with Truffle Butter & Crispy Leeks
  • Baked Crab, Artichoke & Asiago Dip with Grilled Baguette & Spiced Pita Chips



    All prices are subject to PST, GST and 15% Service Charge
    March 2007
    The Estates of Sunnybrook, 2075 Bayview Avenue, Toronto, ON, M4N 3M5
    Phone: (416) 487-3841 Fax: (416) 487-5700 www.estatesofsunnybrook.com

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