| |
|
Molten Core Chocolate Cake with Praline Ice Cream & Warm White Chocolate Sauce
|
|
$11.00
|
| |
|
Premium Ice Cream Sundae with French Vanilla Ice Cream, Flambéed Bananas, Warm Caramel Sauce & Black Walnut Brownies
|
|
$9.00
|
| |
|
Niagara Vidal Zabaglione with Market Berries
|
|
$11.00
|
| |
|
Estates "Opera Cake" - Chocolate genoise Layered with Coffee Custard & Walnut Crème Anglaise
|
|
$10.00
|
| |
|
Tahitian Vanilla Bean & White Chocolate Crème Brûlée with Dark Chocolate & Raspberry Mousse Spoon & Milk Chocolate Dipped Hazelnut Biscotti
|
|
$9.50
|
| |
|
Summer Berry Shortcake with French Vanilla Ice Cream
|
|
$9.50
|
| |
|
|
|
|
|
|
|
|
| |
|
Tiramisu "Martini" with Espresso Cream
|
|
$11.00
|
| |
|
Artisanal Imported & Domestic Cheese Plate with Honey Walnuts, Quince Preserve & Assorted Crisps & Breads
|
|
$14.00
|
| |
|
Milk Chocolate Cheesecake with Fresh Fruit & Blackberry Coulis
|
|
$12.00
|
| |
|
Lemon Brulée Shortbread Tart with Blueberry Chantilly Cream
|
|
$10.00
|
| |
|
Chocolate Crêpes with Banana Mousse & Warm Belgian Chocolate Sauce
|
|
$11.00
|
| |
|
Dessert Sampler Plate - Tiramisu "Martini", Chocolate Banana Crepes, Milk Chocolate Cheesecake with Blackberry Coulis
|
|
$14.00
|
|
|
|
|
|
|