Buffets

Buffets

Buffet 1 @ $50.00/p (Minimum of 50 People)

Country Bread Basket with Sweet Butter

Lemon Cured Atlantic Salmon Platter with Pickled Ginger & Cucumber Nori Rolls

Spinach Salad with Mandarin Orange Dressing

Lo Mein Noodle & Stir Fried Vegetable Salad

Seared Beef & Sweet Pepper Salad with Black Bean Sauce

Sautéed Baby Bok Choy & Wild Mushrooms with Hoisin & Ginger

Rice & Sambal Marinated Napa Cabbage with Steamed Shrimp & Scallion Dumpling
*   *   *
Grilled Spiced Chicken Breast with Plum Glaze,

Pickled Daikon & Shaved Carrot

Sweet & Sour Glazed Vegetables

Stir Fried Rice
*   *   *
Tropical Fruit Platter

Any Combination of Four Desserts from the Sweet Table Selection

Ices & Ice Cream in a Floral Ice Bowl
Buffet 2 @ $61.00/p (Minimum of 50 People)

Country Bread Basket with Sweet Butter & Extra Virgin Olive Oil

Estates Applewood Smoked Atlantic Salmon with Classic Condiments

Baby Salad Greens with Goat Cheese Fritters & Aged Sherry Mustard Vinaigrette

Marinated Olives with Roasted Garlic & Herbs

Cannellini Beans with Smoked Chicken, Grilled Sweet Peppers & Fresh Herbs

Roasted Wild Mushroom & Fennel Salad with Porcini Mushroom Oil & Lemon Vinaigrette

Grilled Vegetable Platter with Shaved Parmesan Cheese

Vine Ripe Tomato & Bocconcini Cheese Platter with Basil & Extra Virgin Olive Oil

Steamed New Potato, Asparagus & Seared Tuna Salad with Shallot Dressing
*   *   *
Roasted Beef Tenderloin with Grated Horseradish & Candied Red Onion Confit
with a choice of

Grilled Chicken Breast with Apricot Jus
or

Roasted Atlantic Salmon with Lemon Parsley Butter
*   *   *
Fussili Pasta with Sundried Tomato Cream

Rosemary Roasted Potatoes

Steamed Seasonal Vegetables with Herb Butter
*   *   *
Exotic Seasonal Fruit Platter

Any Combination of Four Desserts from the Sweet Table Selection

Ices & Ice Cream in a Floral Ice Bowl

Vegetarian Buffet @ $47.50/p (Minimum of 50 People)

Assorted Breads with Pitas, Olive Oil,

Babaganoush, Hummus & Tzatziki Dips

Market Salad Greens with Shredded Vegetables & Toasted Sesame Vinaigrette

Golden Potato & Mango Salad with Toasted Cumin

Julienne Cucumber & Carrot with Sambal & Rice Vinaigrette

Curry Glazed Mushrooms with Grilled Scallion

Spicy Green Beans with Tomato & Ginger

Roasted Beet Salad with Caramelized Oranges & Yogurt
*   *   *
Moroccan Vegetable Stew with Steamed Couscous

Eggplant Curry

Lentils with Tamarind & Coconut

Steamed Jasmine Scented Rice
*   *   *
Tropical Fruit Platter

Any Combination of Four Desserts from the Sweet Table Selection

Exotic Flavoured Ices & Ice Cream in a Floral Ice Bowl
Dairy Buffet @ $52.50/p (Minimum of 50 People)

Country Bread Basket with Sweet Butter

Romaine Hearts with Parmesan Cheese Crisps & Roasted Garlic Dressing

Roasted Vegetable Platter with Portabello Mushrooms & Reduced Balsamic Drizzle

Vine Ripe Tomato Salad with Extra Virgin Olive Oil & Fresh Basil

Artichoke, Roasted Red Pepper & Cauliflower with Green Olive Tapenade

Estates Smoked Salmon Platter with Potato Latkes, Sour Cream & Chives
*   *   *
Grilled Sea Bass with Warm Citrus Vinaigrette

Saffron Rice & Vegetable Pilaf

Baked Spinach & Ricotta Cheese Cannelloni with Tomato Basil Sauce

Steamed Vegetables
*   *   *
Fresh Fruit Platter

Any Combination of Four Desserts from the Sweet Table Selection

Ices & Ice Cream in a Floral Ice Bowl

Brunch @ $44.00/p (Minimum of 50 People)

Country Bread Basket with Muffins, Bagels & Lemon Poppy Seed Loaf

Estates Applewood Smoked Salmon Platter with Cream Cheese, Lemon & Capers

Mixed Salad Greens with Creamy Cucumber Dressing

Grilled Corn & Avocado with Black Beans, Tomato, Fresh Lime & Coriander

Penne Pasta Salad with Crisp Prosciutto, Sautéed Eggplant, Zucchini & Roasted Peppers

Sliced Vine Ripe Tomato Platter with Fresh Bocconcini Cheese & Basil Pesto

Fresh Fruit Salad with Berries & Mint
*   *   *
Belgian Waffles with Pure Maple Syrup & Warm Blueberry Sauce

Farmers Style Egg Frittata with Onions, Sautéed Potato, Peppers, Mushrooms & Cheese

Sautéed Halibut Fillets with Lemon, Caper & Diced Tomato Butter Sauce

Steamed Seasonal Vegetables
*   *   *
Fresh Fruit Platter

Any Combination of Four Desserts from the Sweet Table Selection

Ices & Ice Cream in a Floral Ice Bowl
Mediterranean Buffet @ $68.00/p (Minimum of 50 People)

Country Bread Basket with Flat Breads

Assorted Dips & Spreads

Caesar Salad with Focaccia Croutons & Roasted Garlic & Asiago Cheese Dressing

Seafood Tower with Marinated Calamari & Mussels, Poached Shrimp & Fried Scallops

Chunky Horseradish Dip

Sliced Tomato & Cucumber Platter with Crumbled Feta Cheese

Thin Crust Pizzas with Assorted Toppings

Grilled Vegetable Platter with Spiced Olives & Marinated Mushrooms

Prosciutto & Melon Platter
*   *   *
Carved Beef Striploin with Green Peppercorn Sauce & Fresh Horseradish

Grilled Chicken Breast with Apricots, Leeks & Toasted Almonds

Lemon & Olive Flavoured Roast Grouper

Roasted Potato & Garlic Rosemary Skewers

Baby Vegetables

Rigatoni Pasta with Sautéed Spinach, Tomatoes & Goat Cheese
*   *   *
Fresh Fruit Platter

Any Combination of Five Desserts from the Sweet Table Selection

Ices & Ice Cream in a Floral Ice Bowl

Buffet 1 @ $50.00/p (Minimum of 50 People) Country Bread Basket with Sweet Butter Lemon Cured Atlantic Salmon Platter with Pickled Ginger & Cucumber Nori Rolls Spinach Salad with Mandarin Orange Dressing Lo Mein Noodle & Stir Fried Vegetable Salad Seared Beef & Sweet Pepper Salad with Black Bean Sauce Sautéed Baby Bok Choy & Wild Mushrooms with Hoisin & Ginger Rice & Sambal Marinated Napa Cabbage with Steamed Shrimp & Scallion Dumpling * * * Grilled Spiced Chicken Breast with Plum Glaze, Pickled Daikon & Shaved Carrot Sweet & Sour Glazed Vegetables Stir Fried Rice * * * Tropical Fruit Platter Any Combination of Four Desserts from the Sweet Table Selection Ices & Ice Cream in a Floral Ice Bowl	Buffet 2 @ $61.00/p (Minimum of 50 People) Country Bread Basket with Sweet Butter & Extra Virgin Olive Oil Estates Applewood Smoked Atlantic Salmon with Classic Condiments Baby Salad Greens with Goat Cheese Fritters & Aged Sherry Mustard Vinaigrette Marinated Olives with Roasted Garlic & Herbs Cannellini Beans with Smoked Chicken, Grilled Sweet Peppers & Fresh Herbs Roasted Wild Mushroom & Fennel Salad with Porcini Mushroom Oil & Lemon Vinaigrette Grilled Vegetable Platter with Shaved Parmesan Cheese Vine Ripe Tomato & Bocconcini Cheese Platter with Basil & Extra Virgin Olive Oil Steamed New Potato, Asparagus & Seared Tuna Salad with Shallot Dressing * * * Roasted Beef Tenderloin with Grated Horseradish & Candied Red Onion Confit with a choice of Grilled Chicken Breast with Apricot Jus or Roasted Atlantic Salmon with Lemon Parsley Butter * * * Fussili Pasta with Sundried Tomato Cream Rosemary Roasted Potatoes Steamed Seasonal Vegetables with Herb Butter * * * Exotic Seasonal Fruit Platter Any Combination of Four Desserts from the Sweet Table Selection Ices & Ice Cream in a Floral Ice Bowl
Vegetarian Buffet @ $47.50/p (Minimum of 50 People) Assorted Breads with Pitas, Olive Oil, Babaganoush, Hummus & Tzatziki Dips Market Salad Greens with Shredded Vegetables & Toasted Sesame Vinaigrette Golden Potato & Mango Salad with Toasted Cumin Julienne Cucumber & Carrot with Sambal & Rice Vinaigrette Curry Glazed Mushrooms with Grilled Scallion Spicy Green Beans with Tomato & Ginger Roasted Beet Salad with Caramelized Oranges & Yogurt * * * Moroccan Vegetable Stew with Steamed Couscous Eggplant Curry Lentils with Tamarind & Coconut Steamed Jasmine Scented Rice * * * Tropical Fruit Platter Any Combination of Four Desserts from the Sweet Table Selection Exotic Flavoured Ices & Ice Cream in a Floral Ice Bowl	Dairy Buffet @ $52.50/p (Minimum of 50 People) Country Bread Basket with Sweet Butter Romaine Hearts with Parmesan Cheese Crisps & Roasted Garlic Dressing Roasted Vegetable Platter with Portabello Mushrooms & Reduced Balsamic Drizzle Vine Ripe Tomato Salad with Extra Virgin Olive Oil & Fresh Basil Artichoke, Roasted Red Pepper & Cauliflower with Green Olive Tapenade Estates Smoked Salmon Platter with Potato Latkes, Sour Cream & Chives * * * Grilled Sea Bass with Warm Citrus Vinaigrette Saffron Rice & Vegetable Pilaf Baked Spinach & Ricotta Cheese Cannelloni with Tomato Basil Sauce Steamed Vegetables * * * Fresh Fruit Platter Any Combination of Four Desserts from the Sweet Table Selection Ices & Ice Cream in a Floral Ice Bowl
Brunch @ $44.00/p (Minimum of 50 People) Country Bread Basket with Muffins, Bagels & Lemon Poppy Seed Loaf Estates Applewood Smoked Salmon Platter with Cream Cheese, Lemon & Capers Mixed Salad Greens with Creamy Cucumber Dressing Grilled Corn & Avocado with Black Beans, Tomato, Fresh Lime & Coriander Penne Pasta Salad with Crisp Prosciutto, Sautéed Eggplant, Zucchini & Roasted Peppers Sliced Vine Ripe Tomato Platter with Fresh Bocconcini Cheese & Basil Pesto Fresh Fruit Salad with Berries & Mint * * * Belgian Waffles with Pure Maple Syrup & Warm Blueberry Sauce Farmers Style Egg Frittata with Onions, Sautéed Potato, Peppers, Mushrooms & Cheese Sautéed Halibut Fillets with Lemon, Caper & Diced Tomato Butter Sauce Steamed Seasonal Vegetables * * * Fresh Fruit Platter Any Combination of Four Desserts from the Sweet Table Selection Ices & Ice Cream in a Floral Ice Bowl	Mediterranean Buffet @ $68.00/p (Minimum of 50 People) Country Bread Basket with Flat Breads Assorted Dips & Spreads Caesar Salad with Focaccia Croutons & Roasted Garlic & Asiago Cheese Dressing Seafood Tower with Marinated Calamari & Mussels, Poached Shrimp & Fried Scallops Chunky Horseradish Dip Sliced Tomato & Cucumber Platter with Crumbled Feta Cheese Thin Crust Pizzas with Assorted Toppings Grilled Vegetable Platter with Spiced Olives & Marinated Mushrooms Prosciutto & Melon Platter * * * Carved Beef Striploin with Green Peppercorn Sauce & Fresh Horseradish Grilled Chicken Breast with Apricots, Leeks & Toasted Almonds Lemon & Olive Flavoured Roast Grouper Roasted Potato & Garlic Rosemary Skewers Baby Vegetables Rigatoni Pasta with Sautéed Spinach, Tomatoes & Goat Cheese * * * Fresh Fruit Platter Any Combination of Five Desserts from the Sweet Table Selection Ices & Ice Cream in a Floral Ice Bowl