Estates Dessert Selection
| Estates Chocolate Explosion Rich Dark Chocolate Cake with Molten Center | $10.00 |
| Ices & Ice Creams with Chocolate Dipped Strawberry | $7.75 |
| Fresh Fruit "Baba", Moist Dough with Rum Whipped Cream & Fruit | $9.00 |
| Apple & Whiskey Bread Pudding with Chocolate Caramel Sauce | $8.00 |
| Chocolate Wrapped Almond Meringue with Raspberry Flavoured Whipped Cream | $10.00 |
| Individual Fruit Flan with Madagascar Vanilla Custard Apricot Glazed Fruit | $10.00 |
| Chocolate Crêpes with Banana Mousse & Coconut Ice Cream | $9.00 |
| Lemon Tart, Sweet Dough Crust with Lemon Cream & Caramelized Sugar | $10.00 |
| Mini Hazelnut Praline Cake with Coconut Biscuit, Rum Syrup & Chocolate Glaze | $8.50 |
| "Semi Freddo", Semi Frozen Lemon Praline Terrine with Fruit Coulis, Berries & Mint | $10.50 |
| Neuchâtel, Light Vanilla Meringue with Whipped Cream & Chocolate | $10.00 |
|
@ $19.00 per Person (Minimum of 50 People) |
||
|
Display of Seasonal Fruits Ices & Ice Creams in a Floral Ice Bowl & a Selection of 4 of the Following Desserts: or 5 Desserts @ $21.00 per Person |
||
|
Cakes Chocolate Layer Opera-Coffee Almond Triple Chocolate Mousse Carrot Vanilla Lemon Mousse Pavlova with Kiwi & Banana White Chocolate Raspberry Belgian Chocolate Torte |
Flans & Tarts Fresh Fruit Flan Burnt Butter Pecan Macadamia Nut Tart Apple & Almond Flan Strawberry Rhubarb Tart Lemon Raspberry Flan Raspberry Cheesecake Crème Brûlée |
Other Tiramisù Fresh Fruit Trifle Assorted Cookies & Biscotti Mini Fruit Tarts Bars & Squares Baked Fruit Crumble Chocolate Bread Pudding Frozen Hazelnut Terrine |