We recognize that planning your wedding involves many decisions, and many costs. To make your planning easier, we have created four all-inclusive wedding packages.

One of our wedding specialists would be happy to help you choose the most appropriate space for your wedding reception from among our three historic buildings. They will tell you the rental fee that applies for the space you have chosen. Then you can select one of the wedding packages and know exactly what you will have to budget for your wedding reception.

Each package includes all tables, chairs, linens and tableware including two silver candlesticks with candles per table, as well as servers, bartenders and a Maitre d' dedicated to your event. The only items not included in these packages are items that you would normally contract from another supplier: flowers, décor, a wedding cake and musical entertainment.

Naturally, we also offer a wide range of a la carte selections, so should one of these packages not be perfectly suited to your needs, we would be happy to customize a package for you, and provide you with a cost estimate.

Please call our wedding specialists at 416-487-3841 for more information about hosting your wedding at The Estates of Sunnybrook.

Printer Friendly





PACKAGE # 1

Menu
  Estates "Classic" Tossed Salad - Greens with Crisp Julienne Vegetable & Lemon Herb Vinaigrette
~ ~ ~
Lemon & Thyme Infused Grain Fed Supreme of Chicken with Summer Vegetable Risotto, Roasted Stuffed Spanish Olives & Verjus Reduction
~ ~ ~
Tahitian Vanilla & White Chocolate Crème Brûlée with Pear Compote & Hazelnut Biscotti
~ ~ ~
"illy" Coffee & Tea


   
  • One-hour pre-dinner reception with a host bar (including liquors, beers, Affinité Chardonnay & Merlot, and soft drinks), and a selection of 3 hors d'oeuvres per person.
     
  • Affinité Chardonnay & Merlot served with dinner (2 glasses per person).
     
  • Your celebration cake cut & served with coffee & tea service in the reception area.
     
  • Four hours of a host bar after dinner, including liquors, beers, Affinité wines & soft drinks.
     
     
    $135.00 PER PERSON, INCLUSIVE OF ALL TAXES AND GRATUITIES 
    NO SUBSTITUTIONS PLEASE. 


    PACKAGE # 2

    Menu
      Cucumber Wrapped Salad Greens with Organic Sprouts & Toasted Pumpkin Seed Vinaigrette
    ~ ~ ~
    Espelette Pepper & Mustard Roasted Red Spring Salmon with Charred Tomato Risotto & Grilled Fennel
    ~ ~ ~
    Selection of Ice Cream & Sorbet with Chocolate Dipped Strawberry & Chocolate Wafer Straw
    ~ ~ ~
    "illy" Coffee & Tea


       
  • One-hour pre-dinner reception with a host bar (including liquors, beers, Affinité Chardonnay & Merlot, and soft drinks), passed champagne punch (1 glass per person) and a selection of 4 hors d'oeuvres per person.
     
  • Affinité Chardonnay & Merlot served with dinner (2 glasses per person).
     
  • Sparkling Wine Toast (1 glass per person).
     
  • Your celebration cake cut & served with coffee & tea and sliced fresh fruit in the reception area.
     
  • Four hours of a host bar after dinner, including liquors, beers, Affinité wines & soft drinks.
     
     
    $160.00 PER PERSON, INCLUSIVE OF ALL TAXES AND GRATUITIES 
    NO SUBSTITUTIONS PLEASE. 


    PACKAGE # 3

    Menu
      Gemelli Pasta with Tomato Basil Sauce & Shaved Padano
    ~ ~ ~
    Red & White Endive Salad with Poached Pears, Toasted Walnuts, Benedictine Blue Zinfandel Vinaigrette
    ~ ~ ~
    Grilled "Sterling Silver" New York Cut Sirloin with Smoked Paprika Tossed Oven Fries, Skillet Vegetables & Red Wine Shallot Reduction
    or
    Pressed Game Hen with Barbecue Spice Rub, Baked Tortilla Gateau & Grilled Corn Avocado Salsa
    ~ ~ ~
    Phyllo Wrapped Lemon Cheesecake with White Chocolate Crème Anglaise & Ginger Tuile with Fresh Berries
    ~ ~ ~
    "illy" Coffee & Tea


       
  • One-hour pre-dinner reception with a host bar (including liquors, beers, Affinité Chardonnay & Merlot, and soft drinks) and a selection of 4 hors d'oeuvres per person.
     
  • Affinité Chardonnay & Merlot served with dinner (2 glasses per person).
     
  • Sparkling Wine Toast (1 glass per person).
     
  • Your celebration cake, cut & served with coffee & tea service in the reception area.
     
  • Four hours of a host bar after dinner, including liquor, beer, Affinité wine & soft drinks.
     
     
    $180.00 PER PERSON, INCLUSIVE OF ALL TAXES AND GRATUITIES 
    NO SUBSTITUTIONS PLEASE. 


    PACKAGE # 4

    Menu
      Warm Goat Cheese Soufflé with Baby Salad Greens & Aged Sherry Vinaigrette
    ~ ~ ~
    Kiwi Sorbet with Young Orchids
    ~ ~ ~
    Rosemary Crusted Ontario Lamb Rack with Pan Jus, Sweet Onion & Grape Mustard Compote, Gratin Potato & Roasted Spring Vegetables
    ~ ~ ~
    Niagara Vidal Zabaglione with Seasonal Berries & Fresh Mint
    ~ ~ ~
    "illy" Coffee & Tea
    ~ ~ ~
    Late Night Sweet Table with a Display of Seasonal Fruits
    Ices & Ice Creams in a Floral Ice Bowl,
    and a Selection of Three Desserts from our Buffet Dessert Selection
    "illy" Espresso & Cappuccino Bar


       
  • One-hour pre-dinner reception with a host bar (including liquors, beers, Affinité Chardonnay & Merlot, and soft drinks) and a selection of 5 hors d'oeuvres per person.
     
  • Affinité Chardonnay & Merlot served with dinner (2 glasses per person).
     
  • Sparkling Wine Toast (1 glass per person).
     
  • Your celebration cake cut & served on the sweet table.
     
  • Four hours of a host bar after dinner, including liquors, beers, Affinité wines & soft drinks.
     
     
    $210.00 PER PERSON, INCLUSIVE OF ALL TAXES AND GRATUITIES 
    NO SUBSTITUTIONS PLEASE. 
    All prices are subject to PST, GST and 15% Service Charge
    March 2007
    The Estates of Sunnybrook, 2075 Bayview Avenue, Toronto, ON, M4N 3M5
    Phone: (416) 487-3841 Fax: (416) 487-5700 www.estatesofsunnybrook.com


    Footer